Choice of Buffalo.Teriyaki.Honey Hot.Lemon/Pepper.Hennylicious.BBQ.
Fried Yucca filled with Cheese or Salami or Mixed.
(Pronounced "shahr-ku-tuh-ree") Is the art of preparing and assembling cured meats and other meat products. But, many people use the term charcuterie to refer to an assortment of meats that are paired with different accompaniments, such as toast, fruit, cheese, and sauces.
A deep-fried Middle-Eastern patty made from ground chickpeas and spices
A savory fried vegetable fritter enjoyed as an afternoon snack or as an appetizer.
A thick Salvadorian cornmeal griddle cake stuffed with your choice of fillings.
Chicken or Pork Chicharron
Chicharrón is a dish consisting of deep fried pork belly or chicken.
Chicken, Pork, Beef, Tofu, Shrimp Kabob Skewers.
Fried Potato balls
Crispy fried mashed potatoes
Fruit Basket or Tray
Decorated fruit basket or tray for any occasion
Fried Seasoned Grated Yuca
Ground beef, Cheese, Pizz, Chicken, Shrimp, or Vegetarian.
Made with rice, seafood and topped with sweet plantain and spicy mayo
Arepita de Maiz/Sweet Corn Fritters
Mini deep fried patties made with corn.
Poke is a Hawaiian-American food, but much of its flavor is influenced by Japanese cuisine: soy sauce, green onions, and sesame oil. You can make poke out of any raw fish.
Thinly sliced pan-fried beef sausages and French fries topped with ketchup, mayo and/or mustard
Your Choice of Toppings
Munchies Box/Caja de Picadera
Fried Bulgur Wheat filled with Ground Beef.
Savory Johnny Cakes
Mini Media Noche
A close cousin to the Cuban sandwich, medianoche is made on soft, sweet egg dough bread similar to Challah rather than on crustier Cuban bread.
Mini Lobster Rolls
A loved New England classic, prepared with freshly caught and cooked lobster meat and melted butter.
Croquetas de Pollo
A seasoned béchamel mixed with diced ham, coated in bread crumbs and fried to a crispy golden brown
Bacalaitos (Cod Fritters)
Bacalaítos or Cod fritters are salt cod pancake-like fritters from Puerto Rico
Chicken, Beef, Pork Quesadilla
Fried Coconut Shrimp
Crisp and crunchy shrimp with a crunchy coconut coating
Fried Yuca balls
Crispy little balls are made by shaping the mashed yuca around a piece of queso fresco, then rolling them in bread crumbs and frying them until golden brown.
Deep fried white cheese
Dominican/Puerto Rican fried food party tray
Fried breaded cheese stick or a spear of bread dough with queso blanco stuffed in the middle, and is a popular meal or snack in Venezuela.
Kebabs that taste equally good made with pork, chicken, shrimp or beef
Mexican Street Corn.
Picadera Tray or Box
Mix platter of fries, meat, cheese and other favorite snacks.
Shrimp Al Diablo with Tostones
Red Sauce and Fried Plantain
Tuna tartare is a surprisingly tender, eye-catching appetizer made with fresh-from-the-sea sushi-grade tuna tossed with a flavorful blend of Asian-inspired ingredients.
Mis Compadres Tacos
Your choice of 3 steak, ground beef or chicken tacos
Meat and Vegetable Root Hangover Soup
Shrimp or Chicken rice soup
Ground Beef Lasagna
Lobster with Garlic Butter Sauce
Hearty Chicken or Beef Soup with Veggies.
Tomahawk, Ribeye or NY Strip, etc.
Fish, Scallops, Shrimp or Mixed.
Whole Fish (small or large)
White or Red Sauce
Ground Turkey or Beef Meatballs
Pastel de hoja
Ox "Rabo" Encendio
The Puerto Rican Pork
Roasted Pork Shoulder
Pastelon de Platano Maduro
Sweet Plantain Sheperd's Pie
A traditional dish originating from Santiago in the Dominican Republic. This casserole is prepared in many versions throughout the country, but it's most often made with a mix of these fries or mashed sweet plantains or both. Choice of protein beef, pork or chicken. Topped with cheese, mayonnaise and ketchup.
Mild or Spicy + Butter Garlic. Choice of mixed seafood or choose a combination of: shrimp, snow crab legs, crawfish, clams, mussels, lobster tails, etc
Coconut Cream Shrimp
with white rice or rice and pigeon peas
Chinese wheat noodles served in a meat or (occasionally) fish-based broth, often flavored
Sweet Plantain and Pasta Lasagna
Cuban Imperial Rice
Shrimp Scampi with Linguine
BBQ, Teriyaki or Honey Whisky
Sweet Plantain Canoes
Argentenian Churrasco with Chimichurri Sauce
Yellow or Red Rice with your Choice of Protein and Veggies.